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PEARL WINE COMPANY
We believe that every bottle has a story to tell. We hand select each bottle sorting through the sea of libations to find selections from families that are authentic, real and passionate. It is out pleasure to be your humble guide into the world of wine, beer and spirits.
The Chateau Musar Arack is made from grape alcohol with an average age of five years. Traditionally, arack is distilled twice,
then anis seeds are added in the third distillation. L’arack de Musar is unique in that it is distilled four times with the addition of anis seeds during the 4th distillation. After distillation, it is aged for one year in terracotta amphora’s which contribute to its liquorice aroma.
It is customary to add water to Arack when serving it as a digestif, but L’arack de Musar can be enjoyed without water. It is surprisingly smooth, and very easy to drink. The
additional distillation results in a very pure and sophisticated Arack.