We believe that every bottle has a story to tell. We hand select each bottle sorting through the sea of libations to find selections from families that are authentic, real and passionate. It is out pleasure to be your humble guide into the world of wine, beer and spirits.
Chopin was first introduced to North America in 1997. The production is done in small batches. Seven pounds of potatoes are used to make every bottle of Chopin. Distilled 4 times. We like it because it is clean, clean, clean.